New GMO Food Additives To Be Introduced Without Full Safety Appraisal
Labelled only as “amino acid and others”
On September 14, 2009, two new food additives from Ajinomoto were judged to be “safe” by the Expert Committee for Genetically Modified Food and Others at the Food Safety Commission (FSC). The appraisal was open for public comments and it seems likely that the two novel amino acid products [...]
